Thursday, June 24, 2010
BBQ Shrimp
Rebecca and family got it in to KY today and made this meal for them. Prawn wrapped in bacon smothered in a cherry BBQ sauce. Kale sauteed in the Egg with cherry tomatoes--both from the CSA. And cheese grits. Also beet chips--sliced beets deep fried in peanut oil with spicy Cajun seasoning.
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