Saucy salmon

This was from last night. Pretty standard fast fare: fish cooks quickly at 400 degrees. Potatoes don't take long when cut in small cubes. Then just throw on sour cream and dill. Nothing special--crab cakes were from Kroger--but posting this for the sauce: Vietnamese chili garlic & mayo fir the crab; sour cream, Dijon mustard and crushed galic and dill fir the fish