Panini, Purple Bleu Potato, Pesto Ziti

I've been doing a lot with panini. Ciabatta sliced and stuffed with salami, provolone, tomato, pepperoncini, kalamata olives and smothered with aioli or, here, with pesto. Purple potatoes from my CSA twice baked with bleu cheese. Ziti and pesto. Oh, and there was potato salad, too: dill, sour cream and potatoes.