Wednesday, September 9, 2009

Curried Chicken

Sauteed garlic (CSA) and onion then added 1 t of spicy curry. Night before I peeled the last of the week's tomatoes. Added the braised chicken and chicken stock from Tuesday. Brought to a boil and simmered. Added Cilantro, Greek yogurt and lebni right before serving over rice. The side was Brussel sprouts sauteed in bacon fat. Yum. A little chicken stock added at the end.



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